Posted by Sally on August 5th, 2009 in British Food, Green Living
Picking wild fruit from hedgerows, or foraging as it’s known, is a past-time I’m sure we can all remember from our childhood. The time honoured favourite fruit for picking has always been blackberries and as they are due to ripen later this month I thought I would set out some un-written rules for picking wild [...]
Posted by Sally on June 11th, 2009 in Animal Welfare, British Food, Green Living
Why would I include animal welfare groups in this series of articles about UK food labelling? In other articles we’ve looked at this issue from the side of food producers and food processors, both are obvious players in the UK food labelling saga. However animal welfare groups, like Compassion In World Farming (CIWF) and the [...]
Posted by Sally on June 5th, 2009 in British Food, Farming Issues
Another sad day for British farming as the Dairy Farmers of Britain call in the receivers. The news of receivers being called in happened on the same day the Farmers Weekly reported that farming industry leaders called for retailers to pay a fair price for milk. I know hindsight is a wonderful thing but the [...]
Posted by Sally on April 12th, 2009 in British Food
As most of the British public shop in one of the large supermarket chains, the producers and retailers of our food are by and large the same entity. This is the stage in the production of our food where food labelling has a problem. Supermarkets are using the current EU legislation to deliberately mislead us [...]
Posted by Sally on April 12th, 2009 in British Food
Following on from my post UK food labelling requires change in legislation. The first group of people in the UK food labelling debate are the food producers. The farmers that produce our food are the first line in the field to fork chain and they are battling a number of hurdles. UK food labelling currently [...]